It's freaking delicious
It's freaking delicious
...and no compromise on taste, ease, health or climate.
Sloppy Jo’s is made from minced and curdled organic soy and packed with authentic streetfood flavours from all over the globe — with absolutely no compromise on texture or taste. It’s whole-food and plant-based, but it’s first and foremost so delicious, that you’ll want another bite.
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Holy smokes, it’s BBQ
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We couldn’t cover the world without a pit-stop in the American South, home of comfort food and smoky goodness. We’ve created a full, rich barbecue sauce that brings to mind images of grilling on the back porch and comfort food with friends. After looking everywhere for the best BBQ sauce, we realised, we had to make it ourselves. Here it is, made from nothing but real ingredients.
Taste notes
Slight hints of smokyness and spice
Tangy
Umami
Salty
Just the right sweetness
Great for:
Slopping on a roll with some coleslaw to make a great bbq sandwich
Adding on top of a steaming baked potato with some plant-based creme fraiche and chives
Loading it on a mound of mashed potatoes
Eating with a fork right out of the container — hot or cold.
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Truly tasty Thai food
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There might not be one true Thai cuisine. But the intense flavour combination that we love in Thai food is the trinity of sweet, salty and sour. With a punch of garlic and ginger, just the right amount of chili and rounded off with lime and toasty sesame oil, we make sure that your tastebuds are transported to a Thai street food kitchen.
Taste notes:
Holy trinity of ginger, garlic and toasted sesame
Savoury
Spicy - but not too spicy
Umami
Sweet and Sour
Great for:
serving over a steaming bowl of rice
slopping on a soft bun with lettuce, coriander and sweet chilli sauce
wrapping in spring rolls with your favourite sliced veggies
eating with a fork right out of the container - hot or cold 🙂
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The Indian flavour you love
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We love Indian food, because it fuses exotic spices in a way that makes your mouth come alive. By combining spicy, sweet and tangy flavours (using the right spices in the exact right amounts) we’ve done the heavy lifting for you. Perfect for creating a warm and satisfying meal — on the street or in your kitchen.
Taste notes:
Slightly spicy
Umami
Salty
Sweet and Sour
Great for:
Slopping on a bed of rice
Creating a delicious food wrap
Using as a filling for samosas
Eating with a fork right out of the container — hot or cold
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¡Ay, que delicioso!
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If chipotle, roasted peppers and heart-warming cumin had a party, this is what you’d get! Our take on Mexican food combines organic spices and more to create a flavour explosion on your plate — with a bit of chili kick to it all.
Taste notes:
Slightly spicy
Umami
Salty
Sweet and Sour
Great for:
Using as the tasty filling in a burrito, taco, quesadilla, loaded nachos, you name it.
Slopping on a baked potato with salsa and plant-based creme fraiche
Layering on top of rye bread with hummus
Eating with a fork right out of the container — hot or cold.
 "Organic Sloppy BBQ burgers at NorthSide Music Festival 2023")
 "Sold out at NorthSide Music Festival 2023")
 "Taco Tuesday every day of the week with organic Sloppy Mexican filling")
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Feel the sizzle:
Fancy a too-good-to-be-true burrito?
Feel the sizzle:
Fancy a too-good-to-be-true burrito?